Focus Areas:
Algae, Bioactive substances, Antioxidants, Filtering equipment
Thesis:
(2016) Characterization of bioactive fucoidan polysaccharides from Icelandic algae / Analysis of bioactive fucoidan polysaccharides from Icelandic seaweed. Ms Essay. University of Iceland. https://skemman.is/handle/1946/25741
(2014) Lactose-free yoghurt, without added sugar. Product development, production and intellectual properties. Bs Thesis. University of Iceland
English 
Icelandic