{"version":"1.0","provider_name":"Mat\u00eds","provider_url":"https:\/\/matis.is\/en","title":"Fjalla\u00f0 um omega-3 fitus\u00fdrur \u00ed The Economist - Mat\u00eds","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"zIVzeINJF4\"><a href=\"https:\/\/matis.is\/en\/frettir\/fjallad-um-omega-3-fitusyrur-i-the-economist\/\">Discusses omega-3 fatty acids in The Economist<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/matis.is\/en\/frettir\/fjallad-um-omega-3-fitusyrur-i-the-economist\/embed\/#?secret=zIVzeINJF4\" width=\"600\" height=\"338\" title=\"&quot;Discusses omega-3 fatty acids in The Economist&quot; - Mat\u00eds\" data-secret=\"zIVzeINJF4\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/matis.is\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/matis.is\/wp-content\/uploads\/hus-matis.jpg","thumbnail_width":900,"thumbnail_height":420,"description":"Hi\u00f0 virta vikurit The Economist birtir \u00ed n\u00fdjast tbl. s\u00ednu tv\u00e6r greinar um omega-3 fitus\u00fdrur, \u00fear sem \u00ed annarri er m.a. fjalla\u00f0 um ranns\u00f3kn sem ger\u00f0 var \u00ed Bretlandi \u00e1 \u00e1hrifum neyslu omega-3 fitus\u00fdra barnshafandi kvenna \u00e1 \u00feroska barnanna. \u00cd stuttu m\u00e1li vir\u00f0ist ranns\u00f3knin s\u00fdna enn og aftur fram \u00e1 a\u00f0 j\u00e1kv\u00e6\u00f0u hli\u00f0ar fiskneyslu s\u00e9u margfalt fleiri en \u00feeir neikv\u00e6\u00f0u."}