{"id":54373,"date":"2025-07-14T15:15:57","date_gmt":"2025-07-14T15:15:57","guid":{"rendered":"https:\/\/matis.is\/?post_type=matis_projects&p=54373"},"modified":"2026-01-22T14:24:13","modified_gmt":"2026-01-22T14:24:13","slug":"bragdaukinn-naeringarrikt-bragdaukandi-efni-ur-hlidarstraumum-spirulina-framleidslu","status":"publish","type":"matis_projects","link":"https:\/\/matis.is\/en\/matis_projects\/bragdaukinn-naeringarrikt-bragdaukandi-efni-ur-hlidarstraumum-spirulina-framleidslu\/","title":{"rendered":"Flavour-B-Rich - Nutritious flavour enhancer from the side streams of Spirulina production"},"content":{"rendered":"

The aim of the project, Flavour-B-Rich, is to increase the value of by-products from spirulina processing by developing nutrient-rich flavour ingredients for the food industry. The project involves the cultivation and processing of spirulina (Arthrospira platensis) at VAXA, as well as research and development of underutilized by-products that could serve as flavouring and flavor-enhancing ingredients in food products.Arthrospira platensis<\/em>) hj\u00e1 VAXA auk ranns\u00f3kna og \u00fer\u00f3unar \u00e1 vann\u00fdttum hli\u00f0arafur\u00f0um sem g\u00e6tu n\u00fdst sem brag\u00f0efni og brag\u00f0aukandi efni fyrir matv\u00e6li.<\/p>\n\n\n\n

The by-products in question has significant and positive flavour-enhancing properties, primarily due to its amino acid content. It is also highly nutritious and contains a significant amount of active vitamin B12. Such ingredients are suitable for a wide range of consumers\u2014particularly vegetarians, vegans, and older adults with limited nutrient intake\u2014groups that are more prone to certain nutritional deficiencies, especially vitamin B12.  <\/p>\n\n\n\n

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Lj\u00f3smynd: Gr\u00edmur kokkur<\/figcaption><\/figure>\n\n\n\n
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As part of the project, Gr\u00edmur kokkur will develop food products using the flavour compounds derived from this by-product from VAXA, addressing the needs and demands of growing consumer segments such as vegans and environmentally conscious eaters, such as flexitarians.\nThe increasing societal focus on sustainability and efficient utilisation of resources further emphasizes the importance of full utilization and value creation. VAXA uses carbon dioxide, electricity, and both hot and cold wastewater streams from the Hellishei\u00f0i Geothermal Power Plant to cultivate spirulina. As a result, VAXA's spirulina production is not only environmentally friendly\u2014it carries a negative carbon footprint.    <\/p>\n<\/div>\n<\/div>\n\n\n\n

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Lj\u00f3smynd: Gr\u00edmur kokkur<\/figcaption><\/figure>\n<\/div>\n\n\n\n
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Lj\u00f3smynd: Kolbr\u00fan Sveinsd\u00f3ttir<\/figcaption><\/figure>\n<\/div>\n<\/div>\n\n\n\n


https:\/\/www.vaxa.life\/<\/a>
https:\/\/grimurkokkur.is\/<\/a><\/p>\n\n\n\n

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\"\"<\/figure>\n<\/div>\n<\/div>","protected":false},"featured_media":54375,"template":"","meta":{"_acf_changed":false,"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"categories":[2038],"tags":[],"class_list":["post-54373","matis_projects","type-matis_projects","status-publish","has-post-thumbnail","hentry","category-thorungar"],"acf":[],"yoast_head":"\nBRAG\u00d0AUKINN, N\u00e6ringarr\u00edkt brag\u00f0aukandi efni \u00far hli\u00f0arstraumum Spirulina framlei\u00f0slu - Mat\u00eds<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/matis.is\/en\/matis_projects\/bragdaukinn-naeringarrikt-bragdaukandi-efni-ur-hlidarstraumum-spirulina-framleidslu\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"BRAG\u00d0AUKINN, N\u00e6ringarr\u00edkt brag\u00f0aukandi efni \u00far hli\u00f0arstraumum Spirulina framlei\u00f0slu - Mat\u00eds\" \/>\n<meta property=\"og:description\" content=\"Markmi\u00f0 verkefnisins BRAG\u00d0AUKINN er a\u00f0 auka ver\u00f0m\u00e6ti hli\u00f0arafur\u00f0a \u00far vinnslu \u00e1 Spirulinu me\u00f0 \u00fev\u00ed a\u00f0 \u00fer\u00f3a n\u00e6ringarr\u00edk brag\u00f0efni fyrir matv\u00e6lai\u00f0na\u00f0inn. 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