{"id":41230,"date":"2014-09-11T09:07:00","date_gmt":"2014-09-11T09:07:00","guid":{"rendered":"https:\/\/matis.is\/?p=41230"},"modified":"2021-09-07T09:07:56","modified_gmt":"2021-09-07T09:07:56","slug":"taste-nyting-a-matthorungum-til-bragdaukningar-og-saltminnkunar-i-matvaelaframleidslu","status":"publish","type":"post","link":"https:\/\/matis.is\/en\/frettir\/taste-nyting-a-matthorungum-til-bragdaukningar-og-saltminnkunar-i-matvaelaframleidslu\/","title":{"rendered":"TASTE - utilization of food algae for flavor enhancement and salt reduction in food production"},"content":{"rendered":"<h4 class=\"wp-block-heading\">On the occasion of the end of the TASTE project, an open seminar will be held on 16 September at Mat\u00eds on the utilization of marine algae for flavor enhancement and salt reduction in food production.<\/h4>\n\n\n\n<p>The seminar will include lectures on seaweed in Iceland and their utilization, the seaweed industry in France, the nutritional value of algae and the use of algae in food and other consumer products. The seminar will be held in English.&nbsp;<\/p>\n\n\n\n<p><strong><a href=\"https:\/\/gamla.matis.is\/media\/frettir\/2014_09_TASTE_Agenda.pdf\" target=\"_blank\" rel=\"noreferrer noopener\">Program of the seminar<\/a>.<\/strong><\/p>\n\n\n\n<p>Registration for the seminar: please send an email to&nbsp;<a href=\"mailto:rosa@matis.is\">rosa@matis.is<\/a>.<\/p>\n\n\n\n<p>More information about the TASTE project can be found at\u00a0<a href=\"https:\/\/matisiceland.org\/matis_projects\/taste\/\">Mat\u00eds website<\/a>\u00a0and by contacting\u00a0<a href=\"https:\/\/gamla.matis.is\/matis\/mannaudur\/starfsfolk-og-simanumer\/persona\/58\/fyrirtaeki\/1\">R\u00f3sa J\u00f3nsd\u00f3ttir<\/a>\u00a0and\u00a0<a href=\"https:\/\/gamla.matis.is\/matis\/mannaudur\/starfsfolk-og-simanumer\/persona\/79\/fyrirtaeki\/1\">\u00de\u00f3ra Valsd\u00f3ttir<\/a>\u00a0at Mat\u00eds.<\/p>","protected":false},"excerpt":{"rendered":"<p>\u00cd tilefni af lokum verkefnisins TASTE ver\u00f0ur haldin opin m\u00e1lstofa \u00feann 16. september \u00e1 Mat\u00eds um n\u00fdtingu \u00e1 sj\u00e1var\u00fe\u00f6rungum til [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":41231,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"templates\/template-cover.php","format":"standard","meta":{"_acf_changed":false,"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center 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