The exhibition was attended by about 10 thousand people and it was clear immediately after it that the exhibition would be moved to another building. Therefore, the Sports Hall was now chosen and it will truly be turned into a dining hall and harvest house this first weekend of October. Mat\u00eds will have a booth at the show and welcomes everyone to visit. S\u00fdningin MATUR-INN 2009 ver\u00f0ur haldin \u00ed \u00cd\u00fer\u00f3ttah\u00f6llinni \u00e1 Akureyri dagana 3. og 4. okt\u00f3ber n\u00e6stkomandi. S\u00fdningin er st\u00e6rsti vi\u00f0bur\u00f0ur \u00ed starfsemi […]<\/p>\n","protected":false},"author":1,"featured_media":43040,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"templates\/template-cover.php","format":"standard","meta":{"_acf_changed":false,"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[1973],"tags":[],"class_list":["post-43039","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-frettir"],"acf":[],"yoast_head":"\n
An event that will attract thousands of visitors
<\/strong>As before, it is planned that the exhibition will be both diverse and a highlight in Nordic food culture. There will be exhibition areas for companies and NGOs, there will also be a market area where it is ideal to sell the autumn harvest or anything else related to food and food culture. The exhibition area will also have fun competitions for visitors to attend, seminars (workshops) on various aspects of food and food culture, and finally a seminar on Icelandic food will be held in connection with the exhibition. At the same time, it will be information and entertainment that will undoubtedly attract thousands of visitors.
Emphasis is placed on the participation of as many companies related to food culture as possible, and the aim of the exhibition's relatives is to continue where the well-closed exhibition 2007 left off, to show and prove how important food plays in the North, from production and processing to food. - and service.
Opening hours for both days are from 11.00 to 17.00.
Admission to the exhibition is free.<\/strong><\/p>","protected":false},"excerpt":{"rendered":"