Skýrslur Improving gill and skin health in Atlantic salmon (salmo salar) post-smolts with increasing levels of dietary purified nucleotides – Method development Höfundur færslu Eftir Kristín Edda Gylfadóttir Dagsetning færslu 02/10/2024 Útgefið: 02/10/2024 Höfundar: Eric Seifert, Wolfgang Koppe, Sven-Ole Meiske, Georges Lamborelle & David Sutter Tengiliður Georges Lamborelle Stöðvarstjóri tilraunaeldisstöðvar georges@matis.is Þessi skýrsla er lokuð. This report is closed. Skoða skýrslu Merki Atlantic salmon, Feed, gills, health, nucleotides, skin
Skýrslur Atlantic salmon (Salmo salar) growth trial in saltwater Höfundur færslu Eftir Kristín Edda Gylfadóttir Dagsetning færslu 25/04/2023 Útgefið: 26/04/2023 Höfundar: David Sutter, Nicholai Xuereb, Wolfgang Koppe, Sven-Ole Meiske & Georges Lamborelle Styrkt af: Prosol S.P.A. Tengiliður Georges Lamborelle Stöðvarstjóri tilraunaeldisstöðvar georges@matis.is Þessi skýrsla er lokuð / This report is closed Merki Atlantic salmon, growth trial, nucleotides