Ritrýndar greinar

Effects of on-board bleeding methods and superchilling on quality of cod and saithe

Höfundar:

Eliasson, S., Arason, S., Margeirsson, B., Bergsson, A.B., Palsson, O.P.

Útgáfa:

 International Institute of Refrigeration

Útgáfuár:

2019

Samantekt: