Ritgerðir Antioxidant activity of phenolic fractions extracted from the brown algae Fucus vesiculosus in washed minced tilapia muscle Höfundur færslu Eftir admin Dagsetning færslu 11/06/2021 Höfundur: Adriana Matheus Skóli: University of Florida Tegund: Doktorsritgerð 2014 ← Bioactive sulfated polysaccharides from the sea cucumber Cucumaria frondosa and enzymes active on this class of biomolecules → Edible seaweed for taste enhancement and salt replacement by enzymatic methods
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