Summary report of a digestibility trial with Atlantic salmonin seawater

Post author By Kristín Edda Gylfadóttir
Post date 12/09/2023

Útgefið:

12/09/2023

Höfundar:

Wolfgang Koppe, Sven-Ole Meiske, Georges Lamborelle and David Sutter

Styrkt af:

TripleNine A/S

Tengiliður

Georges Lamborelle

Stöðvarstjóri tilraunaeldisstöðvar

georges@matis.is

Þessi skýrsla er lokuð / This report is closed.

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Tags Atlantic salmon, digestibility, Feed, soybean meal