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SUSTAIN drilling at Surtsey volcano, Iceland, tracks hydrothermal andmicrobiological interactions in basalt 50 years after eruption

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Biogeography of the fishpathogen Aeromonas salmonicida inferred by vapA genotyping

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Bacterial diversity in Icelandic cold spring sources and in relation to the groundwateramphipod Crangonyx islandicus

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Low field nuclearmagnetic resonance and multivariate analysis for prediction of physicochemicalcharacteristics of Atlantic mackerel as affected by season of catch, freezingmethod, and frozen storage duration

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Reaction norm analysis reveals rapidshifts toward delayed maturation in harvested Lake Erie yellow perch (Percaflavescens)

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Microbial markers profile in anaerobic mars analogue environments using theLDChip (Life Detector Chip) antibody microarray core of the SOLID (Signs ofLife Detector)

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Crystal structures of the Bacillus subtilisprophage lytic cassette proteinsXepA and YomS

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An introduction to current food safety needs

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Effects of on-board bleeding methods and superchilling on quality of cod and saithe

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The effects of superchilling on shelf-life and quality indicators of whole Atlantic cod and fillets

IS