Greinar
Greinar
Beyond Chloride Brines: Variable Metabolomic Responses in the Anaerobic Organism MASE-LG-1 to NaCl and MgSO at Identical Water Activity
Growth in sodium chloride (NaCl) is known to induce stress in non-halophilic microorganisms leading to effects on the microbial metabolism
Greinar
Iodine content in bulk biomass of wild-harvested and cultivated edible seaweeds: Inherent variations determine species-specific daily allowable consumption
This study represents a large-scale investigation into iodine contents in three commercially important and edible seaweed species from the North Atlantic: the brown
Greinar
Redescription of Dexiotricha colpidiopsis (Kahl, 1926) Jankowski, 1964 (Ciliophora, Oligohymenophorea) from a Hot Spring in Iceland with Identification Key for Dexiotricha species
We isolated an encysted ciliate from a geothermal field in Iceland. The morphological features of this isolate fit the descriptions
Greinar
Quantification of labile and stable non-polar arsenolipids in commercial fish meals and edible seaweed samples
This study aims at fractionation of arsenic according to its polarity into water-soluble arsenic fractions, polar and non-polar arsenolipids in
Greinar
Validation and inter-laboratory study of selective hydride generation for fast screening of inorganic arsenic in seafood
It is advisable to monitor and regulate inorganic arsenic (iAs) in food and feedstuff. This work describes an update and
Greinar
Structure dependent antioxidant capacity of phlorotannins from Icelandic Fucus vesiculosus by UHPLC-DAD-ECD-QTOFMS
Brown algae are rich in polyphenolic compounds, phlorotannins, which have been found to possess high in vitro antioxidant capacity, especially DPPH radical