Birgir Örn Smárason

A. Tzachor, S. P. van den Oever, H. K. Mayer, M. Asfur, A. Smidt‐Jensen, M. Geirsdóttir, S. Jensen, B. O. Smárason. Photonic management of Spirulina (Arthrospira platensis) in scalable photobioreactors to achieve biologically active unopposed vitamin B12 - (2024). Discover Food, Volume 4, article nr 69. doi.org/10.1007/s44187-024-00152-1

Alexandra Leeper, Ricardo Ekmay, Stephen Knobloch, Sigurlaug Skírnisdóttir, Madhushri Varunjikar, Marianne Dubois, Birgir Örn Smárason, Jón Árnason, Wolfgang Koppe, David Benhaïm . Torula yeast in the diet of Atlantic salmon Salmo salarand the impact on growth performance and gut microbiome - (2022). Scientific Reports, Volume 12, Article number: 567 .

A. Leeper, D. Benhaïm, B.Ö. Smárason, S. Knobloch, K.L. Ómarsson, T. Bonnafoux, M. Pipan, W. Koppe, R. Björnsdóttir, M. Øverland . Feeding black soldier fly larvae (Hermetia illucens) reared on organic rest streams alters gut characteristics of Atlantic salmon (Salmo salar) - (2022). Journal of Insects as Food and Feed, 8 (11), 1355 - 1372. 10.3920/JIFF2021.0105

Smarason, B.O., Ogmundarson, O., Arnason, J., Bjornsdottir, R., Davidsdottir, B.. Life Cycle Assessment of Icelandic Arctic Char Fed Three Different Feed Types - (2016). Turkish Journal of Fisheries and Aquatic Sciences, 17, 79-90.

Smárason B.O., Ogmundarson O., Arnason J., Björnsdóttir R., Davidsdottir B.. Life cycle assessment of Icelandic arctic char fed three different types - (2017). Turkish Journal of Fisheries and Aquatic Sciences, 17(1), 79-90.

Smárason, B.Ö., Alriksson, B., Jóhannsson, R.. Safe and sustainable protein sources from the forestindustry – The case of fish feed - (2019). Trends in Food Science & Technology, 84(Feb), 12-14.