Trehalases play a central role in the metabolism of trehalose and can be found in a wide variety of organisms.
A highly thermostable trehalase from the thermophilic bacterium Rhodothermus marinus Nánar »
The aerobic respiratory chain of the thermohalophilic bacterium Rhodothermus marinus has been extensively studied. In this study the isolation and characterization of
A ba3 oxygen reductase from the thermohalophilic bacterium Rhodothermus marinus Nánar »
An α-l-rhamnosidase (E.C. 3.2.1.40) from a newly discovered thermophilic bacterium was expressed in Escherichia coli BL21 DE3 pRIL cells. The cells were immobilized in
Organotin compounds have been widely used as stabilizers and anti-fouling agents with the result that they are ubiquitously distributed in
The influence of factors in catching and processing of cod on fillet yield, gaping, number of nematodes and prevalence of
Influencing factors on yield, gaping, bruises and nematodes in cod (Gadus morhua) fillets Nánar »
This paper describes the responses of consumers in six European countries (Greece, Italy, Spain, France, Iceland and United Kingdom) tasting
Lipid oxidation and functional properties were monitored in spray dried fish powder made from saithe (Pollachius virens) by-products. The fresh
The influence of different cooling techniques (dry ice/ice packs) and storage temperature (-2°C/3°C) to prolong the shelf life of Arctic
Since the early 1990’s, HACCP-based programs are being implemented as a means of preventing food hazards in fish and seafood
Effectiveness and performance of HACCP-based programs Nánar »
This study aims to evaluate the performances of the membrane processes during the treatment of blue whiting peptide hydrolysates. Ultrafiltration
Concentration and purification of blue whiting peptide hydrolysates by membrane processes Nánar »
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