Thawing of frozen cod fillets
Þíðing á sjófrystum flökum / Thawing of frozen cod fillets Markmið verkefnisins var að kanna aðferðir við þíðingu á þorskflökum
Thawing of frozen cod fillets Nánar »
Reports
Redfish fillets
Reports
Changes in visual and textural quality in the redfish species (Sebastes marinus) during different storage regimes / Attempts against spot formation in fresh redfish fillets
Changes in visual and textural quality in the redfish species (Sebastes marinus) during different storage regimes / Tilraunir gegn blettamyndun
Reports
Effect of cooling and packaging methods on the quality deterioration of redfish fillets
Effect of cooling and packaging methods on the quality deterioration of redfish fillets Markmið tilraunarinnar var að meta áhrif krapaískælingar
Effect of cooling and packaging methods on the quality deterioration of redfish fillets Nánar »