Essays Antioxidant activity of phenolic fractions extracted from the brown algae Fucus vesiculosus in washed minced tilapia muscle Post author By admin Post date 11/06/2021 Author: Adriana Matheus School: University of Florida Type: Doctoral dissertation 2014 ← Bioactive sulfated polysaccharides from the sea cucumber Cucumaria frondosa and enzymes active on this class of biomolecules → Edible seaweed for taste enhancement and salt replacement by enzymatic methods
MatísMatís