Essays CFD Modeling of Combined Blast and Contact Cooling for Whole Fish Section for Fluid Mechanics Post author By admin Post date 11/06/2021 Author: Valur Oddgeir Bjarnason School: Technical University of Denmark Type: Doctoral dissertation 2012 Thesis link ← Temperature control during containerized sea transport of fresh fish → Effects of different processing methods on the physicochemical properties of heavily salted cod
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