News

The farmers market in Hofsós on Saturday 28 July at 13-16

Service Category:

Biotechnology

Contact

Rakel Halldórsdóttir

Specialist

rakel@matis.is

Welcome to the Farmers' Market in Pakkhúsið!

The aim is to make the area's primary production accessible to locals and at the same time to promote tourists' access to the cultural history and traditions of the area, of which food culture and crafts are an important part. The market focuses on traditional Skagafjörður products. The market is a venue where unpackaged trade in local products takes place, with an emphasis on environmentally friendly and sustainable methods, all in line with the UN's global goals for the sustainability of communities as well as the emphasis on Slow Food.

There will be a variety of delicacies offered directly from the farm; lamb, beef, goat meat, smoked meat, minced meat, vegetables, summer flowers, cut roses, sigin fish, dried fish, shark, corn hen eggs, duck eggs, chicken eggs, honey, ointments, creams and more.

The project is a pilot project on behalf of Matís, in collaboration with farmers and producers in Skagafjörður and the National Museum of Iceland, but the Warehouse belongs to the National Museum's Museum.

Further information about Bændamarkaður Hofsós and opening hours is available on the market's Facebook page ( Hofsós Farmers' Market ) and on Matís' Facebook page ( MatisIceland ).

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