Attached are the research emphases and application guidelines. There are a total of 6 million euros in the pot. Read more to learn more about the main research emphases.
Research focus:
- DETECTION OF TRACES OF ALLERGENS IN FOOD
- BIOACTIVE INGREDIENTS: Safety of bioactive ingredients in functional foods
- CHEMICAL FOOD CONTAMINANTS
- EMERGING RISK: Effects [Consequences] of climate change on [for] feed and food safety
- GMO: Development of screening methods of GMOs
- MRSA: The zoonotic potential of methicillin-resistant Staphylococcus aureus (MRSA) - antibiotic resistance and non-typable (NT) strains
- RISK-BENEFIT ANALYSIS
- RISK ASSESSMENT OF FOOD-BORNE PATHOGENS
- TRACEABILITY
TIME SCHEDULE
20th of June 2008: SAFEFOODERA 2nd Call officially announced
15th of September 2008: Deadline for proposal submission (17:00 Brussels time)
1st of March 2009: Latest date for project start
Instructions for prospective candidates can be found here