Matís recently held a course in Suðureyri for the fish processing company Íslandssaga and Klofning. The course was held in 4 languages and had about 120 participants, which is about half of Suðureyri's population.
The course covered, among other things, the quality of fish, fish processing and hygiene.
We were very pleased with the course and there was talk that the information would be very useful to the staff.
The course ended in moderation for employees, as the companies Íslandssaga and Klofningur turned 10 years old on 6 December.
For further information, please contact Margeir Gissurarson, margeir.gissurarson@matis.is.
More about courses offered by Matís: www.matis.is/freadsla/namskeid/