Fjöregg MNÍ 2016 was just handed over at the conference of the Food Day of the Icelandic Food and Nutrition Association (MNÍ) which is held at Hotel Natura. The title of the conference is: The impact of food research in a changing world.
Matís and the Faculty of Food and Nutrition at the University of Iceland received Fjöregg MNÍ this time, for a successful collaboration on research and teaching in food science due to the master's program in food science which was launched in its current form in 2012. In addition to Matís and the Faculty of Food and Nutrition, the University of Iceland were nominated. :
- Eimverk
- Fisherman
- Cold brewery
- Norður & Co
Fjöregg MNÍ is awarded for a praiseworthy initiative in the food and / or nutrition field. Fjöreggið, an Icelandic glass artwork, designed and produced by Gleri in Bergvík, has from the beginning been provided with support from the Confederation of Icelandic Industries. This year, numerous nominations were received for Fjöregg and the jury concluded that the following five parties were well deserving of receiving Fjöregg 2016.
For further information Guðjón Þorkelsson at Matís.