News

New booklet from Matís on the safety of Icelandic seafood

Service Category:

Biotechnology

The booklet "Valuable facts about Icelandic seafood" is out, but it contains important information about the 10 most valuable fish species that Icelanders catch.

The brochure should not be missed by anyone who sells Icelandic seafood, as the figures in the brochure show so much that Icelandic seafood is clean and unpolluted.

The booklet "Valuable facts about Icelandic seafood" can be found here.

For further information Helga Gunnlaugsdóttir.

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