In a recent publication of the FAO (Food and Agriculture Organization of the United Nations) entitled The State of World Fisheries and Aquaculture (SOFIA) confirms that Iceland is one of the main fishing nations in the world.
The publication publishes a list of the 18 nations that caught the most fish in 2012. At the top of the list is China with 13,869,604 tonnes caught. Next comes Indonesia with 5,420,247 tons and in third place is the United States with 5,107,559 tons. Iceland is in 17th place on the list with a total of 1,449,452 tonnes of fish. Only one other European country is on the list, Norway, which ranks 11th with 2,149,802 tonnes caught in 2012.
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The publication also focuses on the importance of fish traceability with the aim of promoting food security and preventing food fraud. There are studies by Icelanders that Matís has been involved in, mentioned as examples of successful projects of this kind. It is also considered that it is not possible to trace the origin of fish on the European market in 25 - 50% cases.
Icelanders' full utilization of cod is also a topic of discussion in the publication, which discusses the possibilities of using fish by - products for human consumption. It is stated that Icelanders exported 11,540 tonnes of dried cod heads to Africa in 2011. It is reported that in addition to heads, the roe and liver are used for human consumption, but the rest is mostly used for feed.
The publication in question is the largest edition of the FAO and is published every two years. The aim of the publication is to provide strategic and public bodies as well as those who need to rely on the fishing industry with comprehensive and impartial information on the global situation and to provide ideas on how to respond to existing challenges. Here you can read the latest version of SOFIA.
For further information Sigurjón Arason, chief engineer at Matís.