Reports

Minimizing spoilage in lobster with enzyme inhibition and hypothermia / Minimizing spoilage in Nephrops in Iceland

Lágmörkun á vöðvadrepi í leturhumri með ensímhindrun og undirkælingu / Minimizing spoilage in Nephrops in Iceland Tilgangur þessa verkefnis var

Minimizing spoilage in lobster with enzyme inhibition and hypothermia / Minimizing spoilage in Nephrops in Iceland Nánar »