Matís and Innovation Week - Sprouts and product development

Service Category:


Matís participates in Innovation Week on 27 May in collaboration with the Ministry of Industry and Innovation. This is the case conversation following briefings on Matís' services regarding product development and the experience of two entrepreneurs in collaboration with Matís.  

Moderator: Bryndís Björnsdóttir, Matís 

Agenda of the meeting 

  1. What does Matís have to offer? Margeir Gissurarson 
  2. How is food developed for the market? Kolbrún Sveinsdóttir & Þóra Valsdóttir  
  3. Experience stories:  
    1. Sauerkraut for gourmets - Dagný Hermanssdóttir 
    2. Himbrimi Gin - Óskar Ericsson  
    3. Discussion 

The meeting was held on 27 May. Below is a recording of the meeting.

Here is a link to the event's event page on facebook.

This event is part of a series of focus meetings held following the annual meeting to provide further insight into Matís' operations, which provide support to various sectors and sectors of the economy.

The meeting will be recorded and made accessible

More information about Innovation Week can be found here.