A new report has been published by Matís. The report is a summary of previous research on capelin roe.
In recent years and decades, various measurements and research on capelin roe in Iceland have been carried out at Matís ohf / Rannsóknastofnun fiskiðnaðarins. This is primarily a study of microorganisms, egg filling and water content. The report will cover microbial research carried out during the 1984 season, microbiological measurements in the period 2000-2008 and measurements of water content and egg filling 1984-2008.
The information that can be found there is exciting and relevant these days, as people are talking about the importance of capelin for the country's economy.
The full report can be found here.
For further information, please contact Margeir Gissurarson, margeir.gissurarson@matis.is.