This report is closed. / This report is closed.
Upplýsingar um skýrslu
Authors: Sæmundur Sveinsson, Guðbjörg Ólafsdóttir and Björn Þór Aðalsteinsson
Styrktaraðili: Icelandic Food Innovation Fund (is. Matvælasjóður)
22/04/2024 / Reports
CRISP-FISH: Rapid Species Identification in Fish
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