Skýrslur MiðlunEinblöðungar og bæklingarFréttasafnHandbækurHlaðvarp MatísSkýrslurViðburðirVísindagreinarSkýrslur LeitLeit Leit ClearÁrÁr Endurstilla19-21Nær innrauð litrófsgreining – Staða þekkingar um notkun NIR í fiskmjölsiðnaðiMarvin Ingi Einarsson17-21Seaweed supplementation to mitigate methane (CH4) emissions by cattleDr. Ásta H. Pétursdóttir (Matís), Dr. Helga Gunnlaugsdóttir (Matís), Natasa Desnica (Matís), Aðalheiður Ólafsdóttir (Matís), Susanne Kuenzel (University of Hohenheim), Dr. Markus Rodehutscord (University of Hohenheim), Dr. Chris Reynolds (University of Reading), Dr. David Humphries (University of Reading), James Draper (ABP).16-21Seaweed supplementation to mitigate methane (CH4) emissions by cattle (SeaCH4NGE-PLUS)Matís: Ásta H Pétursdóttir, Brynja Einarsdóttir, Elísabet Eik Guðmundsdóttir, Natasa Desnica, Rebecca Sim. University of Hohenheim: Susanne Kuenzel, Markus Rodehutscord, Natascha Titze, Katharina Wild. 15-21Þang sem fóðurbætir fyrir mjólkurkýrÁsta Heiðrún Pétursdóttir, Corentin Beaumal, Gunnar Ríkharðsson, Helga Gunnlaugsdóttir13-21New Wave of Flavours – On new ways of developments and processing seaweed flavoursRósa Jónsdóttir, Sophie Jensen, Brynja Einarsdóttir, Aðalheiður Ólafsdóttir, Eva Margrét Jónudóttir, Lilja B. Jónsdóttir12-21Gæði og andoxunarvirkni grænmetis á markaði 2020-21Ólafur Reykdal, Brynja Einarsdóttir11-21Proceedings from a conference on Remote Electronic Monitoring in fisheries, held in Reykjavík 7 Nov. 2019Jónas R. Viðarsson, Clara Ulrich, Helen Holah, Kristian Schreiber Plet-Hansen, Leifur Magnússon, Leifur, Luis Alberto Cocas González, Thord Monsen, Wes Erikson, 10-21Þróun á sameindaerfðafræðilegri aðferð til foreldragreininga í íslensku sauðféSæmundur Sveinsson, Matís ohf., Eyþór Einarsson, Davíð Gíslason09-21Þróun á nýju bleikjufóðriAlexandra Leeper, Clara Sauphar, Margareth Øverland, Wolfgang Koppe, Jón Árnason, Gunnar Örn Kristjánsson, Stephen Knobloch, Sigurlaug Skírnisdottir, David Benhaïm08-21Pigmentation Trial with Whiteleg ShrimpWolfgang Koppe, Georges Lamborelle 123…4243Næsta
19-21Nær innrauð litrófsgreining – Staða þekkingar um notkun NIR í fiskmjölsiðnaðiMarvin Ingi Einarsson
17-21Seaweed supplementation to mitigate methane (CH4) emissions by cattleDr. Ásta H. Pétursdóttir (Matís), Dr. Helga Gunnlaugsdóttir (Matís), Natasa Desnica (Matís), Aðalheiður Ólafsdóttir (Matís), Susanne Kuenzel (University of Hohenheim), Dr. Markus Rodehutscord (University of Hohenheim), Dr. Chris Reynolds (University of Reading), Dr. David Humphries (University of Reading), James Draper (ABP).
16-21Seaweed supplementation to mitigate methane (CH4) emissions by cattle (SeaCH4NGE-PLUS)Matís: Ásta H Pétursdóttir, Brynja Einarsdóttir, Elísabet Eik Guðmundsdóttir, Natasa Desnica, Rebecca Sim. University of Hohenheim: Susanne Kuenzel, Markus Rodehutscord, Natascha Titze, Katharina Wild.
15-21Þang sem fóðurbætir fyrir mjólkurkýrÁsta Heiðrún Pétursdóttir, Corentin Beaumal, Gunnar Ríkharðsson, Helga Gunnlaugsdóttir
13-21New Wave of Flavours – On new ways of developments and processing seaweed flavoursRósa Jónsdóttir, Sophie Jensen, Brynja Einarsdóttir, Aðalheiður Ólafsdóttir, Eva Margrét Jónudóttir, Lilja B. Jónsdóttir
11-21Proceedings from a conference on Remote Electronic Monitoring in fisheries, held in Reykjavík 7 Nov. 2019Jónas R. Viðarsson, Clara Ulrich, Helen Holah, Kristian Schreiber Plet-Hansen, Leifur Magnússon, Leifur, Luis Alberto Cocas González, Thord Monsen, Wes Erikson,
10-21Þróun á sameindaerfðafræðilegri aðferð til foreldragreininga í íslensku sauðféSæmundur Sveinsson, Matís ohf., Eyþór Einarsson, Davíð Gíslason
09-21Þróun á nýju bleikjufóðriAlexandra Leeper, Clara Sauphar, Margareth Øverland, Wolfgang Koppe, Jón Árnason, Gunnar Örn Kristjánsson, Stephen Knobloch, Sigurlaug Skírnisdottir, David Benhaïm
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