Skýrslur Miðlun Einblöðungar og bæklingar Fréttasafn Handbækur Hlaðvarp Matís Skýrslur Viðburðir Vísindagreinar Skýrslur Leit Leit Leit Hreinsa Leit eftir höfundi Leit eftir höfundi Leit eftir höfundi Ár Ár Endurstilla 03-23Nordic Salmon: Value added processing in Nordic aquacultureSæmundur Elíasson, Unn Laksá, Audun Iversen, Christian Rohde og Gunnar Þórðarson04-23Development of microalgae for aquaculture/ Þróun smáþörungafóðurs fyrir fiskeldi Davíð Gíslason, Hrólfur Sigurðsson, Elísabet Eir Guðmundsdóttir, Isaac Berzin og Theodór Kristjánsson02-23Aukin afköst og hagkvæmni í greiningum a Prnp riðugeni – Haustið 2022Sæmundur Sveinsson01-23Niðurstöður sívirkrar vöktunar á óæskilegum efnum í sjávarfangi úr auðlindinni 2022Sophie Jensen, Branka Borojevic, Julija Igorsdóttir, Natasa Desnica26-22100% fish in the Great lakes region Lake Whitefish (Coregonus clupeaformis)full utilizationCécile Dargentolle & Jónas Viðarsson28-22Summary report of a digestibility trial with Atlantic salmon reared in seawater and performed by Matís for Benson Hill IncWolfgang Koppe, Sven-Ole Meiske, Georges Lamborelle & David Sutter29-22Saltfiskkræsingar: Hvað er saltfiskur? Vinnustofa 2022Kolbrún Sveinsdóttir, Þóra Valsdóttir, Aðalheiður Ólafsdóttir, Eva Margrét Jónudóttir, Sigurjón Arason25-22Verðmætaaukning í Íslensku fiskeldi / Value creation in Icelandic aquacultureGunnar Þórðarson og Sigurjón Arason24-22Summary report of digestibility trial with Atlantic salmon in seawater by Matís for TripleNine A/SWolfgang Koppe, Sven-Ole Meiske, Georges Lamborelle & David Sutter23-22Differential phosphorus uptake by juvenile European catfish (Silurus glanis) from feed and water in a recirculating aquaculture systemClaudia Prats Llorens, Wolfgang Koppe, David Sutter, Alexandra Leeper 123…4647Næsta
03-23Nordic Salmon: Value added processing in Nordic aquacultureSæmundur Elíasson, Unn Laksá, Audun Iversen, Christian Rohde og Gunnar Þórðarson
04-23Development of microalgae for aquaculture/ Þróun smáþörungafóðurs fyrir fiskeldi Davíð Gíslason, Hrólfur Sigurðsson, Elísabet Eir Guðmundsdóttir, Isaac Berzin og Theodór Kristjánsson
01-23Niðurstöður sívirkrar vöktunar á óæskilegum efnum í sjávarfangi úr auðlindinni 2022Sophie Jensen, Branka Borojevic, Julija Igorsdóttir, Natasa Desnica
26-22100% fish in the Great lakes region Lake Whitefish (Coregonus clupeaformis)full utilizationCécile Dargentolle & Jónas Viðarsson
28-22Summary report of a digestibility trial with Atlantic salmon reared in seawater and performed by Matís for Benson Hill IncWolfgang Koppe, Sven-Ole Meiske, Georges Lamborelle & David Sutter
29-22Saltfiskkræsingar: Hvað er saltfiskur? Vinnustofa 2022Kolbrún Sveinsdóttir, Þóra Valsdóttir, Aðalheiður Ólafsdóttir, Eva Margrét Jónudóttir, Sigurjón Arason
25-22Verðmætaaukning í Íslensku fiskeldi / Value creation in Icelandic aquacultureGunnar Þórðarson og Sigurjón Arason
24-22Summary report of digestibility trial with Atlantic salmon in seawater by Matís for TripleNine A/SWolfgang Koppe, Sven-Ole Meiske, Georges Lamborelle & David Sutter
23-22Differential phosphorus uptake by juvenile European catfish (Silurus glanis) from feed and water in a recirculating aquaculture systemClaudia Prats Llorens, Wolfgang Koppe, David Sutter, Alexandra Leeper
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