Skýrslur Miðlun Einblöðungar og bæklingar Fréttasafn Handbækur Hlaðvarp Matís Skýrslur Viðburðir Vísindagreinar Skýrslur Leit Leit Leit Clear Ár Ár Endurstilla 04-22Mineral retention as function of supplemental dietary phytase in juvenile Atlantic salmonWolfgang Koppe and Georges Lamborelle03-22Mineral retention in juvenile Atlantic salmonWolfgang Koppe, David Sutter and Georges Lamborelle02-22Salmon growth trial in freshwater for RoquetteWolfgang Koppe, Sven-Ole Meiske, David Sutter, Georges Lamborelle01-22Niðurstöður sívirkrar vöktunar á óæskilegum efnum í sjávarfangi úr auðlindinni 2021 // Undesirable substances in seafood – results from the Icelandic marine monitoring activities in the year 2021Jensen, Sophie; Borojevic, Branka; Igorsdóttir, Julija; Desnica, Natasa29-21Geymsluþol og rýrnun í virðiskeðju grænmetis // Shelf-life and waste in the value chain of vegetablesJóhanna Elín Ólafsdóttir; Guðný Sif Sverrisdóttir; Kolbrún Sveinsdóttir; Aðalheiður Ólafsdóttir; Guðjón Þorkelsson; Ólafur Reykdal18-21Seaweed supplementation to mitigate methane (CH4) emissions by cattleÁsta H. Pétursdóttir, Natasa Desnica, Aðalheiður Ólafsdóttir, Eva Margrét Jónudóttir, Rebecca Sim, Chris Reynolds, Dave Humphries, Stella Lignau, Collette Fagan, Markus Rodehutscord, Susanne Kuenzel, Amélia Camarinha Silva, Liz Ford14-21Þang sem fóðurbætir fyrir mjólkurkýr – LokaskýrslaÁsta Heiðrún Elísabet Pétursdóttir, Eric Newton, Guðfríður Daníelsdóttir, Gunnar Ríkharðsson, Natasa Desnica, Sara Lind Ingvarsdóttir, Sokratis Stergiadis28-21Skógarkerfill – Illgresi eða vannýtt matarauðlind /Cow parsley – Weed or food resourceÓlafur Reykdal, Sophie Jensen 27-21Mineral trial on juvenile Atlantic Salmon (Salmo salar) in freshwaterWolfgang Koppe, David Sutter, Georges Lamborelle26-21Sérstaða matvæla frá íslenskum landbúnaði– Næringarefni og aðskotaefniÓlafur Reykdal 123…4445Næsta
04-22Mineral retention as function of supplemental dietary phytase in juvenile Atlantic salmonWolfgang Koppe and Georges Lamborelle
03-22Mineral retention in juvenile Atlantic salmonWolfgang Koppe, David Sutter and Georges Lamborelle
02-22Salmon growth trial in freshwater for RoquetteWolfgang Koppe, Sven-Ole Meiske, David Sutter, Georges Lamborelle
01-22Niðurstöður sívirkrar vöktunar á óæskilegum efnum í sjávarfangi úr auðlindinni 2021 // Undesirable substances in seafood – results from the Icelandic marine monitoring activities in the year 2021Jensen, Sophie; Borojevic, Branka; Igorsdóttir, Julija; Desnica, Natasa
29-21Geymsluþol og rýrnun í virðiskeðju grænmetis // Shelf-life and waste in the value chain of vegetablesJóhanna Elín Ólafsdóttir; Guðný Sif Sverrisdóttir; Kolbrún Sveinsdóttir; Aðalheiður Ólafsdóttir; Guðjón Þorkelsson; Ólafur Reykdal
18-21Seaweed supplementation to mitigate methane (CH4) emissions by cattleÁsta H. Pétursdóttir, Natasa Desnica, Aðalheiður Ólafsdóttir, Eva Margrét Jónudóttir, Rebecca Sim, Chris Reynolds, Dave Humphries, Stella Lignau, Collette Fagan, Markus Rodehutscord, Susanne Kuenzel, Amélia Camarinha Silva, Liz Ford
14-21Þang sem fóðurbætir fyrir mjólkurkýr – LokaskýrslaÁsta Heiðrún Elísabet Pétursdóttir, Eric Newton, Guðfríður Daníelsdóttir, Gunnar Ríkharðsson, Natasa Desnica, Sara Lind Ingvarsdóttir, Sokratis Stergiadis
28-21Skógarkerfill – Illgresi eða vannýtt matarauðlind /Cow parsley – Weed or food resourceÓlafur Reykdal, Sophie Jensen
27-21Mineral trial on juvenile Atlantic Salmon (Salmo salar) in freshwaterWolfgang Koppe, David Sutter, Georges Lamborelle
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