News

Matís employee with an article about pelagic fish

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Biotechnology

Recently, an article about pelagic fish appeared in Euro Fish Magazine. Ásbjörn Jónsson from Matís is one of the authors.

The article can be seen here.

Pelagic fish include some of the most common fish species caught, such as sardines, mackerel, herring, capelin and blue whiting. Pelagic species are rather few, but despite this the catch is often greater than from other fish species combined. Pelagic fish are often rather small, although larger species also belong to this category, such as swordfish and tuna.

For further information Ásbjörn Jónsson at Matís.

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