Framleiðsla og markaðssetning á „Sætfiskur“ / Production and marketing of „Sætfiskur“ Markmið verkefnisins var áframhaldandi vöruþróun á þeirri frumgerð „Sætfisks“ […]
Production and marketing of "Sætfiskur" / Production and marketing of "Sætfiskur" More »
Sjálfbærni í staðbundinni matvælaframleiðslu og ferðaþjónustu. Málþing á Smyrlabjörgum 26.‐27. október 2011. Greinagerð / A seminar on local food production,
Food and Sustainable Tourism. Summary. Food and Sustainable Tourism was a flagship and cluster project to promote ecological food production and food processing.
Food and sustainable tourism. Summary. More »
The effects of pre‐salting methods on salt and water distribution of heavily salted cod, as analyzed by 1H and 23Na
Water distribution in commercial Icelandic heavily salted Atlantic cod (Gadus morhua) / Vatnsdreifing í fullsöltuðum þorsk Vatnsdreifing í margskonar afurðum
Coastal fisheries in Iceland / Smábátaveiðar við Ísland The Icelandic coastal fleet includes around 2.000 vessels and is divided into
Coastal fisheries in Iceland / Small boat fishing in Iceland More »
Vinnsla verðmætra afurða úr slógi / Production of valuable products from viscera Fiskislóg er ríkt af mörgum mismunandi efnum s.s.
Production of valuable products from viscera / Production of valuable products from viscera More »
Production of bioactive peptides from fish proteins and their in vivo effect / Framleiðsla á lífvirkum peptíðum úr fiskpróteinum og
Slegist um slógið ‐ Nýting á slógi frá fiskvinnslum / Utilization of offal from the fish industry Meginmarkmið verkefnisins var
Notkun repjuolíu í vetrarfóður fyrir lax í sjó / Use of canola oil in winterdiets for Atlantic salmon Tilraun var
