Hvernig má bæta samkeppnishæfni sjávarútvegsfyrirtækja?

Tengiliður

Guðmundur Stefánsson

Fagsviðsstjóri

gudmundur.stefansson@matis.is

PrimeFish verkefnið snerist um framleiðslu sjávarafurða og hvernig bæta mætti samkeppnishæfni sjávarútvegsfyrirtækja á alþjóðamarkaði. 

Markmið PrimeFish var að greina helstu ástæður og koma með tillögur að úrbótum sem stuðlað gætu að aukinni nýsköpun og samkeppnishæfni og hvetja vöxt innan greinarinnar.

PrimeFish var fjögurra ára verkefni sem fjöldi fyrirtækja, rannsóknastofnanna og háskóla tóku þátt í auk talsverðs fjölda hagaðila, s.s. sjávarútvegsfyrirtækja.

Outcomes:

The PrimeFish project organised a workshop on competitiveness, marketing and value chain in fisheries and aquaculture in the CETMAR Foundation (Vigo, Spain). On the 6th of October 2017 international researchers on the fields of competitiveness, productivity and marketing will present a market-oriented prediction toolbox for the seafood sector (PrimeDSS).

Experts on fisheries and aquaculture economy of international research institutes as the Marine Institute (Canada), Matís (Iceland), University of Iceland, University of Pavia (Italy), Syntesa (Spain – Faroe Islands), TTZ Bremerhaven (Germany) and of the CETMAR Foundation will present the results of the project. The meeting will include dynamics to support interaction, review of results and dialogue among the participants.

Check the main highlights of the session and presentations here:

Deliverables

Deliverable 1.1. Guidelines for data collection methods, data names and types, and granularity

Deliverable 1.2. Data Management Plan

Deliverable 1.3. Guidelines for data analysis methods with link to collected data types

Deliverable 1.4. PrimeDSF methods compendium

Deliverable 1.6. Ethical clearance

Deliverable 2.1. Report on the development of prices & volumes in the European fishery and aquaculture market

Deliverable 2.2. Economic performance of selected European and Canadian fisheries

Deliverable 2.3. Report on the economic performance of selected European and Vietnamese farmed species

Deliverable 2.4. Report on “boom and bust” cycles for selected European fisheries and aquaculture species

Deliverable 3.1. Description of value chains and input-output structure

Deliverable 3.2. Market institutional analysis

Deliverable 3.3. Report on costs & benefits of compliance with voluntary market-based labelling & certifications schemes

Deliverable 3.4. Report on evaluation of industry dynamics, opportunities and threats to industry

Deliverable 3.5. Report on population assessment and valuation of non-market effects of aquaculture and capture fisheries activities

Deliverable 4.1. Industry study cases report: A collection of marketing successes and failures in the world based on clever product innovation and/or marketing activities

Deliverable 4.2. Qualitative research report

Deliverable 4.3. Report on the development of fish consumption and demand in France and Finland

Deliverable 4.4. Report on impacts of increased fish consumption on economic, health and environmental attributes

Deliverable 4.5.Report on frequencies of consumer purchases

Deliverable 7.1. PrimeFish Website

Deliverable 7.2. Communication Plan

Deliverable 7.4. Dissemination Annual Report II

Deliverable 7.3. Dissemination Annual Report I

Deliverable 7.5. Dissemination Annual Report III

The first newsletter!

Conclusions of the workshop “Seafood Consumption in Spain”

Highlights of the workshop “The Situation of the Seafood Products Market, is it Possible to be More Competitive?

The prospective and forecasting analysis done by PrimeFish at a glance

Major outcomes of the first 18 months of hard work!