Older News News from Matís Search Search Search Clear Year Year Reset Urgent message to participants in the consumer survey!Increasing demands on sustainabilityMatís responds to Tesco's call for carbon dioxide labelingGreat interest in a workshop on sustainabilitySmell of fish of different ages - Matís at the Festival of the SeaEmployees of Lýsir hf in sensory evaluation at MatísMeeting in the EuroFIR projectNew methods in salted fish processing strengthen the market positionSustainable fishing industryNew research once again demonstrates the safety of Icelandic fishMorgunblaðið discusses the benefits of supercoolingMatís Annual General MeetingNew Matís report on research on myosin from codGrowth rate of cod in aquaculture increased by lightMeeting in Ísafjörður in the Codlight projectGot lobster at the opening of an office in Höfn 123…119120Next