Reports

Cross-ownership in the Icelandic seafood industry and the potential effects on UK supply: A Matis report for Seafish and the Grimsby Seafood Cluster

Published:

22/11/2023

Authors:

Jónas R. Viðarsson, Gunnar Þórðarson

Supported by:

SEAFISH

Contact

Jónas Rúnar Viðarsson

Sviðsstjóri rannsókna

jonas@matis.is

This report is commissioned by Seafish and the Grimsby seafood cluster in the UK with the aim to get and overall understanding of connections and dependencies in ownership of the largest seafood companies in Iceland, and how these can potentially affect supply to the UK.

Quota consolidation has been a feature of Iceland's fisheries sector since 1991, when the government introduced individual transferable quotas (ITQs) across all species. This allowed some companies to buy up quotas from others, and catch them in a way which, in theory, ought to be more efficient. The concept is that overall economic return from the resource will be maximized by allowing for such optimization. Now, almost three decades later, the economy of scale has resulted in extreme consolidation across the seafood sector, where smaller companies have merged into larger ones or been bought up by the big vertically integrated seafood companies.

The catching and processing sectors have been going through a major development phase in recent years, as vessels and processing technologies have advanced and become much more efficient. This however comes with a price tag that only the larger companies can afford, which in return has escalated consolidation. As an example, in 1991 the ten largest companies owned 24% of the overall quota in cod-equivalent but now have possession of 52% of the quota; and the twenty largest companies own 72%.

In order to maintain diversity in the industry and to avoid ending up with only a handful of companies possessing the entire quota, the government placed a cap (quota ceiling) on how many individual companies are allowed to own the quota. For the main ITQ system this cap is 12% in cod-equivalent and for the coastal fleet (vessels below 15 meters) the quota ceiling is at 5%. However, at present, if a company holds a stake of less than 50% in another firm, that latter firm's quota holdings do not count towards the quota ceiling. As a result, many of the larger companies now have cross-ownership that is not very transparent. Clusters of connected companies have therefore emerged, which are dependent on each other. 

In the spring of 2019, the government formed a committee that was to review and suggest how "connected companies" should be defined with regard to the quota ceiling. The committee returned its suggestions at the end of 2019. The main results were that majority ownership should still be needed to count quotas against the ceiling. Increased transparency is however suggested, obliging companies that possess more than 6% of the quota (2.5% of the coastal fleet quota) to disclose cross-ownership with the Directorate of fisheries. 

This report gives a brief overview of cross-ownership and dependencies between the largest seafood companies in Iceland and concludes how these may affect supply to the UK, particularly in regard to supplies of fresh whole fish. The report also provides information on major investments that have occurred in the last few years that are likely to affect the supply of fresh whole fish to the UK.

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Reports

Cod liver oil for human consumption: Effect of TVB-N in raw material on fish oil quality 

Published:

28/09/2023

Authors:

Hildur Inga Sveinsdóttir Ph.D, Prof. Sigurjón Arason

Contact

Hildur Inga Sveinsdóttir

Project Manager

hilduringa@matis.is

This report is closed.

Reports

Supply Chain Network analysis and recommendations for improved logistics within the SUPREME project

Published:

18/09/2023

Authors:

Jónas Baldursson, Jónas R. Viðarsson, Magnus Stoud Myhre & Valur N. Gunnlaugsson

Supported by:

The research council of Norway (project no. 970141669)

Contact

Jónas Rúnar Viðarsson

Sviðsstjóri rannsókna

jonas@matis.is

This report provides an overview of the main findings of work package 1 in the SUPREME project, which is funded by the Norwegian Research Council (Forskningsrådet). The primary objective of the project is to increase the resource utilization and value creation from whitefish rest-raw materials from the Norwegian sea-going fleet into valuable ingredients and WP1 focuses on mapping and logistics management. WP1 has previously published a report on supply chain process mapping, and this report follows up on that work by presenting a Supply Chain Network analysis and providing recommendations for improved logistics to increase utilization of rest-raw materials (RRM) from the Norwegian sea going fleet .

The total utilization of whitefish is fairly good compared to most other countries, but it is still possible to improve. The report provides an overview of where, when and in what format whitefish is landed in Norway, and the extent of current RRM utilization. The whitefish landings are mostly concentrated over just a three-month period (February – April) and the overwhelming majority of the catches are landed in just a handful of municipalities. It is therefore evident that in order to increase utilization the focus should be on improvements where most of the raw material is available. Major part of the catches of the sea-going fleet is landed frozen, headed and gutted; and then exported in the same format. Many of the heads and viscera are not landed in these cases, and other raw materials do not become available in Norway. It is difficult for the sea-going fleet to make changes on their supply chain, as for example onboard technology, human resources and storage space limits the possibilities to preserve and land heads and viscera. In addition, the logistics are also very challenging in Norway.

Among the solutions suggested in this report is for the authorities to provide additional incentives for landing RRMs, particularly in the municipalities with significant whitefish landings. This could for example be in the form of adding to the infrastructure in the harbors, or by facilitating that a collector vessel would transship RRMs to land. Probably the most practical and applicable solution identified in the report is however a rather "low-hanging fruit" that concerns improving information sharing between the different links in the supply chain. Sharing information between the fishing vessels and the processing companies would have mutual benefits in increasing revenue and increasing utilization. 

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Reports

Summary report of a digestibility trial with Atlantic salmon in seawater

Published:

12/09/2023

Authors:

Wolfgang Koppe, Sven-Ole Meiske, Georges Lamborelle and David Sutter

Supported by:

TripleNine A/S

Contact

Georges Lamborelle

Station manager of Matís Aquaculture Research Station

georges@matis.is

This report is closed.

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Reports

Effect of different raw materials on diet attractiveness for the whiteleg shrimp

Published:

31/08/2023

Authors:

Simon Herrig, David Sutter, Wolfgang Koppe, Sven-Ole Meiske & Georges Lamborelle

Supported by:

Calanus A/S

Contact

Georges Lamborelle

Station manager of Matís Aquaculture Research Station

georges@matis.is

This report is closed.

Reports

Whiteleg shrimp (Penaeus vannamei) growth trial in saltwater

Published:

29/08/2023

Authors:

David Sutter, Wolfgang Koppe, Sven-Ole Meiske & Georges Lamborelle

Supported by:

Berg & Schmidt GmbH & Co. KG

Contact

Georges Lamborelle

Station manager of Matís Aquaculture Research Station

georges@matis.is

This report is closed.

Reports

Phosphorus uptake and requirement from feed and water by Atlantic salmon (Salmo salar, Linnaeus, 1758) juveniles in freshwater Recirculating Aquaculture System

Published:

20/07/2023

Authors:

Helda Kizhakkuden Sajeev, David Sutter, Wolfgang Koppe, Sven-Ole Meiske & Georges Lamborelle

Supported by:

Mowi feed AS

Contact

Georges Lamborelle

Station manager of Matís Aquaculture Research Station

georges@matis.is

This report is closed

Reports

Atlantic salmon (Salmo salar) growth trial in saltwater

Published:

29/06/2023

Authors:

David Sutter, Wolfgang Koppe, Sven-Ole Meiske & Georges Lamborelle

Supported by:

Olextra

Contact

Georges Lamborelle

Station manager of Matís Aquaculture Research Station

georges@matis.is

This report is closed

Reports

Atlantic salmon (Salmo salar) growth trial in saltwater

Published:

30/06/2023

Authors:

David Sutter, Wolfgang Koppe, Sven-Ole Meiske & Georges Lamborelle

Supported by:

ISF

Contact

Georges Lamborelle

Station manager of Matís Aquaculture Research Station

georges@matis.is

This report is closed

Reports

Atlantic salmon (Salmo salar) growth trial in saltwater

Published:

27/06/2023

Authors:

David Sutter, Wolfgang Koppe, Sven-Ole Meiske & Georges Lamborelle

Supported by:

GITES

Contact

Georges Lamborelle

Station manager of Matís Aquaculture Research Station

georges@matis.is

This report is closed

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