Reports Dissemination Leaflets and brochures Older News Manuals Matís podcast Reports Events Scientific articles Posters Reports Search Search Search Clear Search by author Search by author Search by author Year Year Reset 10-08Plant raw materials in charr feed instead of fishmeal and fish oilJón Árnason, Ólafur Ingi Sigurgeirsson, Bjarni Jónasson, Helgi Thorarensen, Rannveig Björnsdóttir11-08Fish protein as a dietary supplementGuðjón Þorkelsson, Margrét Geirsdóttir, Ragnar Jóhannsson, Sigurður Hauksson, Sjöfn Sigurgísladóttir, Arnljótur Bjarki Bergsson07-08Fish protein markets. Analysis of products on the marketGuðjón Þorkelsson, Þóra Valsdóttir, Guðrún Anna Finnbogadóttir, Sigrún Mjöll Halldórsdóttir08-08Oxidation in fish muscle - The role of phospholipids, proteins, antioxidants and the effect of boiling on oxidation in fish muscleRósa Jónsdóttir, Margrét Bragadóttir, Guðrún Ólafsdóttir09-08Comparison of insulation of tanks with experiments and heat transfer modelsBjörn Margeirsson05-08Blue whiting as a target foodMargrét Geirsdóttir, Ragnar Jóhannsson02-08Biodiversity in the hot springs at Krafla and NámafjallSólveig K. Pétursdóttir, Snædís Björnsdóttir, Sólveig Ólafsdóttir, Guðmundur Óli Hreggviðsson03-08QALIBRA - Cluster Meeting Report and Minutes from the 2nd Cluster meeting of the QALIBRA and BENERIS projectsHelga Gunnlaugsdóttir, Björn Þorgilsson04-08Genetics kit for charSigurlaug Skírnisdóttir, Alexandra M. Klonowski, Sigurbjörg Hauksdóttir, Kristinn Ólafsson, Helgi Thorarensen, Einar Svavarsson, Sigríður Hjörleifsdóttir01-08Formation of acrylamide in foodÓlafur Reykdal, Irek Klonowski 123…4849Next
10-08Plant raw materials in charr feed instead of fishmeal and fish oilJón Árnason, Ólafur Ingi Sigurgeirsson, Bjarni Jónasson, Helgi Thorarensen, Rannveig Björnsdóttir
11-08Fish protein as a dietary supplementGuðjón Þorkelsson, Margrét Geirsdóttir, Ragnar Jóhannsson, Sigurður Hauksson, Sjöfn Sigurgísladóttir, Arnljótur Bjarki Bergsson
07-08Fish protein markets. Analysis of products on the marketGuðjón Þorkelsson, Þóra Valsdóttir, Guðrún Anna Finnbogadóttir, Sigrún Mjöll Halldórsdóttir
08-08Oxidation in fish muscle - The role of phospholipids, proteins, antioxidants and the effect of boiling on oxidation in fish muscleRósa Jónsdóttir, Margrét Bragadóttir, Guðrún Ólafsdóttir
02-08Biodiversity in the hot springs at Krafla and NámafjallSólveig K. Pétursdóttir, Snædís Björnsdóttir, Sólveig Ólafsdóttir, Guðmundur Óli Hreggviðsson
03-08QALIBRA - Cluster Meeting Report and Minutes from the 2nd Cluster meeting of the QALIBRA and BENERIS projectsHelga Gunnlaugsdóttir, Björn Þorgilsson
04-08Genetics kit for charSigurlaug Skírnisdóttir, Alexandra M. Klonowski, Sigurbjörg Hauksdóttir, Kristinn Ólafsson, Helgi Thorarensen, Einar Svavarsson, Sigríður Hjörleifsdóttir
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