Analysis of waste in the vegetable value chain / Analysis of waste in the vegetable value chain
Viðfangefni þessarar skýrslu er umfjöllun um sóun í viðiskeðju grænmetis og leiðir til að draga úr henni. Vinnan var hluti […]
Reports
Reports
Reports
Nordic Salmon - Summary Challenges and solutions in salmon farming within the Nordic region
The project was supported by AG-Fisk and managed by six people with knowledge on the subjects or relation to the
Nordic Salmon - Summary Challenges and solutions in salmon farming within the Nordic region Nánar »
Reports
Summary report of a digestibility trial on Atlantic salmon in seawater
Skýrslan er lokuð / This report is closed
Summary report of a digestibility trial on Atlantic salmon in seawater Nánar »
Reports
Summary report of a digestibility trial on Atlantic salmon in seawater
Skýrslan er lokuð / This report is closed
Summary report of a digestibility trial on Atlantic salmon in seawater Nánar »
Reports
Mineral retention in juvenile Atlantic salmon
Skýrslan er lokuð / This report is closed
Mineral retention in juvenile Atlantic salmon Nánar »
Reports
Salmon growth trial in freshwater
This report presents the results of an experiment performed by Matis ohf. for Roquette. The trial objective was to compare
Salmon growth trial in freshwater Nánar »
Reports
Results of continuous monitoring of undesirable substances in seafood from the resource 2021 // Undesirable substances in seafood - results from the Icelandic marine monitoring activities in the year 2021
Í þessari skýrslu eru teknar saman niðurstöður vöktunar á óæskilegum efnum í ætum hluta sjávarfangs 2021. Vöktunin hófst árið 2003
Reports
Shelf life and waste in the value chain of vegetables // Shelf-life and waste in the value chain of vegetables
Í verkefninu var geymsluþol grænmetis til skoðunar. Framkvæmt var skynmat á tómötum, kartöflum, gulrótum og rófum í 6 vikur sumarið