International Conference on Food and Biotechnology
Dagana 26. – 27. september sl. hélt Aarhus Food & Bio cluster í Danmörku ráðstefnuna Food & Bio Global Summit […]
International Conference on Food and Biotechnology Nánar »
News
It is important to reduce food waste
Alþjóðlegur dagur Sameinuðu þjóðanna um matarsóun var 29. september síðastliðinn. Umhverfisstofnun kynnti þann dag niðurstöður nýrrar rannsónar á umfangi matarsóunar
It is important to reduce food waste Nánar »
Innovative solutions in the production of ingredients from seaweed for food
Í september á þessu ári var haldinn fundur í verkefninu SusKelpFood í Bergen í Noregi. Verkefnið snýst um að þróa
Innovative solutions in the production of ingredients from seaweed for food Nánar »
Increased sustainability in aquaculture with focus on feed and side streams
AG Fisk ráðstefna, 11. Október 2023 | Grand hótel Reykjavík og í streymi. Þann 11. október 2023 var haldin ráðstefna
Increased sustainability in aquaculture with focus on feed and side streams Nánar »
Matís offers genetic and origin analysis of salmon in fish farming
In the past few weeks, numerous farmed salmon have been caught in many parts of the country, which indicates that farmed salmon in salmon fishing rivers has become quite widespread in Iceland. Fish farming has been practiced in this country for decades to increase the number of fish in rivers. That culture is based on fishing for hatchery fish from the respective rivers and rearing the fry in hatcheries.
Matís offers genetic and origin analysis of salmon in fish farming Nánar »
Successful autumn staff trip to Ölfus
Fimmtudaginn 21. september brá starfsfólk Matís undir sig betri fætinum og skellti sér í haustferð austur fyrir fjall. Dagurinn var
Successful autumn staff trip to Ölfus Nánar »
Conference on environmental impact and energy exchange in the fishing industry - recording
Þann 13. september síðastliðinn fór fram samnorræn ráðstefna um umhverfisáhrif sjávarútvegsins og orkuskipti í greininni. Ráðstefnan var haldin á vegum
Conference on environmental impact and energy exchange in the fishing industry - recording Nánar »
Course in algae biotechnology
Í samstarfi við Háskólann í Cambridge, SAMS (Scottish association for Marine Science), Fraunhofer og Culture Collection of algae & protozoa
Course in algae biotechnology Nánar »
Genetic Analyzes of Salmon at Matís
Mikið hefur verið að gera á rannsóknastofu Matís í erfðafræði undanfarna daga við greiningar á meintum eldislöxum sem veiðst hafa
Genetic Analyzes of Salmon at Matís Nánar »
Discection yields and nutrient value of Icelandic lamb meat and organs
Matís hefur unnið verkefni um nýtingarhlutfall og efnainnihald lambakjöts og aukaafurða fyrir Íslenskt lamb ehf. og er Hafliði Halldórsson þar
Discection yields and nutrient value of Icelandic lamb meat and organs Nánar »